Michael Makes Chevre' in My Kitchen

Life on a suburban farm is always busy. This one night, my husband (our farm cheese maker) made me laugh so hard...while making his cheese

Market at The Farm This Week . .

. . . is closed until NEXT Tuesday, January 4th bright and early at 9:30 am.  You can be sure that we'll have wonderful produce  and beautiful herbs.  If you've yet to have a little tour around our farm, just ask and we're delighted to tell you our story.

In the meantime, Michael and I are enjoying time with family in Portland, Oregon.